About the job pladis is looking for Production Engineer/ Specialist for our pladis TR Ülker Bisküvi Karaman Factory. Who we are? With production starting in a small shop in Nohutçu Han, Eminönü in 1944, Ülker has since grown to become the leading food company in Turkey and the region, with more than 300 brands, exports to more than 100 countries around the world, and successful overseas operations. Its wide range of products all-share Ülker's values, with brands in categories including biscuits, cake, chocolate, candy, and gum. By placing sustainability principles and objective orientation at the center of its business model, Ülker continues to contribute to Turkey's economy with its turnover of 7.8 billion TL, close to 9,000 employees, and its zero-waste policy. pladis was founded in 2016 as a subsidiary of Yıldız Holding, headquartered in Istanbul with the aim of ensuring synergy among the group’s international snack brands and increasing its global competitiveness. Consolidating 300 years of experience in bakery products, chocolate, gum and candy, it is home to beloved, iconic brands such as Ülker, McVitie’s and Godiva. With 25 factories in 11 countries, and a global workforce of 16,000 people in its operations in over 100 countries, pladis offers its consumers the highest quality products and services. A brief job description of the position and preferred qualifications for the suitable candidates are defined below: Responsibilities Follow the necessities for the provision and continuity of production and to take the necessary actions by checking compliance with the production plan, Ensuring the distribution of tasks and management of teams, Checking the areas for which the position is responsible, Managing and supporting Operational Excellence, Taking necessary actions about productivity, quality, and OHS in the locations, Conducting reports of the factories/machines that the position is responsible for, Following-up the audit items and create an action plan, Essential Experience, Skills and Qualifications Graduated from Food Engineering or Industrial Engineering departments of universities, Minimum 2 year of experience in food production, Minimum 2 year of experience in distribution of tasks and management of teams, Fluent in English, Very good command of MS Office programs, Capable of analytical thinking and analysis, Strong communication skills , Open to innovative changes and developments. Our winning traits and behaviors PURPOSE-LED - Energized by our promise to deliver happiness to the world with every bite AGILE - Ever evolving, never satisfied and never standing still COLLABORATIVE - Willing to work with others for mutual success, transparent, a win-win seeker RESILIENT - Quick to adapt to change, fast learner and persistent in the face of setbacks POSITIVE - Self-motivated, optimistic, courageous, and inspiring