Delhi Institute of Hotel Management & Catering Technology (DIHM&CT), an autonomous body of Govt. of NCT of Delhi, invites applications for admission to One & Half Year Trade Diploma Courses affiliated with the Board of Technical Education, Delhi. Courses Offered Food Production – 48 Seats Bakery & Confectionery – 48 Seats Front Office Operation – 24 Seats Food & Beverage Operation – 24 Seats Housekeeping – 24 Seats Eligibility Criteria Minimum qualification: 10th pass or equivalent with at least 50% marks and English as a compulsory subject. Relaxation of 10% in minimum aggregate or C2 grade in CBSE is applicable for SC/ST candidates. Age limit: 15 to 25 years as on 31.07.2026. Upper age limit relaxation of 5 years for SC/ST candidates. Application Details Application forms available at the institute till 18.05.2026 between 10:00 AM to 4:00 PM on payment of Rs. 800/- for General/OBC and Rs. 700/- for SC/ST category through demand draft or online payment modes. Last date for submission of completed application form is 22.06.2026 till 4:00 PM. For more information, visit https://www.dihmct.in. Subject to affiliation with BTE, Delhi